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Sunday, March 20, 2016

Methi masala mathri recipe

This is one of the North Indian snacks prepared during festivals like Holi, Diwali and Karwa chauth.  They taste exceptionally well when eaten with tea. To twist the snack a bit you can top it up with any veggie topping on a buttery spread and top it with cheese or mayonnaise.

Friday, March 18, 2016

Malpua recipe, How to make basic Malpua

Malpua is a sugar soaked pancake made with thickened milk. This is probably one of the most traditional and beloved Indian sweet served as a dessert or a snack. This Diwali festival I made this awesome dessert. This dessert tastes best with Rabri.

Wednesday, March 16, 2016

Dates and tamarind chutney/ Khajoor imli ki chutney

The dates and tamarind chutney is made often in my home, as it is loved by all. It is the most popular chtney of northern India.

Sunday, March 6, 2016

Sama and potato patties (tikki) / Vrat recipe

Sama potato tikki – One more recipe for the Vrat/Fast. As the Shravan month is around many devotes fast in this holy month, so I am sharing this different recipe.

Saturday, March 5, 2016

Sabudana Kheer Recipe, How to make Sabudana Kheer for fasting

It is probably the most common type of sweets and delicious food served on fasting days. However, one does not need to be on fast to enjoy it!!! As the name suggests this traditional Indian sweet is made from tapioca/sago pearls.
This sabudana kheer recipe is one of the easiest Indian dessert recipes and can be prepared in less than 20 minutes.