How to make Khoya/Mawa/Khoa/Khawa with milk powder

Khoya/mawa is dried evaporated milk solids. Khoya gives a richness of flavor unlike any other ingredient. Making khoya or mawa in traditional way is time consuming.

Masala doodh recipe/ Masala milk

                           Add a special touch to special occasions

Masala means a spice blend or mixture of spices. Here, it means a ground powdered form of dry nuts and spices which is added to milk. This masala milk has got religious significance, as it is specially consumed on Sharad Purnima.

Paneer Recipe- How to make Paneer at Home/Homemade cottage cheese

Paneer is also known as Indian cottage cheese or farmer’s cheese. It is very simple to make, only requires two ingredients that you probably already have at home, and take only a few minutes active and half an hour passive making time.