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Showing posts with label Starters/Appetizers. Show all posts
Showing posts with label Starters/Appetizers. Show all posts

Monday, May 23, 2016

Batata vada recipe, Maharashtrian street food

Batata vada- a famous street food from Mumbai, which goes well during heavy rain. Potato is called batata in Marathi; hence it is called with the name Batata vada in Maharashtra. While it has different names – aloo bonda or potato bonda.

Thursday, April 14, 2016

Arbi chips recipe

Arbi is an edible variety of tuber well known in India. It is known with different names like Colocasia, Taro root and even Elephant ears. Many keep away from relishing this root due to its sliminess and slippery feel. But let me tell you, after having this chips, you will never put away from trying it again and again.

Sunday, March 6, 2016

Sama and potato patties (tikki) / Vrat recipe

Sama potato tikki – One more recipe for the Vrat/Fast. As the Shravan month is around many devotes fast in this holy month, so I am sharing this different recipe.

Thursday, October 1, 2015

Bread Kachori Recipe

Kachori is a famous snack of India. No snack can take the place of hot kachoris served with a cup of tea. Here I am making a different type of kachori, bread kachori with the stuffing of corn and paneer.

Saturday, August 15, 2015

Moong dal pakore recipe

Moong dal pakora or bhajiya or vada is a very popular street food in Northern and western part of India. You will find this snack served with mint coriander chutney on the roads of Delhi.

Wednesday, April 8, 2015

Tomato Soup Recipe, How to make Tomato Soup

I am sure you love tomato soup-most of us do! 
Nothing is more comforting than a warm bowl of tomato soup; a soup which is popular in most Indian restaurants. The tomatoes are first blanched, peeled and later pureed to make a creamy and rich soup.

Sunday, April 5, 2015

Besan chila recipe, How to make Rajasthani Besan chila

Besan chila, which can be called as gram flour pancakes or besan dosa is a quick Indian breakfast that we all love. This quick breakfast dish is very appetizing and gets ready in no time. Often we wake up with a confuse thought of what to have in breakfast; well here is a dish that you can cook for breakfast in no time.

Wednesday, March 25, 2015

Bread Pakora Recipe, How to make Bread Pakora with stuffed potato

I recollect the moments in my life during heavy rains, when my mom would make different types of pakoras. Sometimes onion pakora, someday moong pakoras, on some occasion mix veg pakora and the list goes on.., on the days when it rained and rained and rained…I and my siblings would relish it so much. J

Saturday, March 14, 2015

Vegetarian Quesadilla Recipe

A Quesadilla is a flour tortilla or a corn tortilla with savory mixture containing cheese and/or vegetables and other ingredients. Quesadilla are fast, crispy, gooey and has an ultimate flavor.

Monday, March 9, 2015

Sweet Corn Soup Recipe

Sweet corn soup is a Chinese based soup recipe prepared with corn and other vegetables. This is a very easy and flavored soup recipe. In this recipe, I tried to recreate the restaurant taste and the result was very well, as it had thumbs up from hubby J.

Sunday, March 8, 2015

Mushroom Manchurian Recipe - Mushroom Recipes

Manchurian is a popular Indo Chinese recipe and is super delicious and tasty. This is another spicy recipe for all the mushroom lovers. This is the recipe for dry mushroom Manchurian. It can be served as a starter or an appetizer.
This is served with veg fried rice or schezwan rice.

Thursday, March 5, 2015

Sweet Corn patties/tikki, How to make Corn Cutlets

Sweet corn is readily available now a days. You can make a variety of recipes with it. To make this corn patties recipe I have used American sweet corn kernels.

Thursday, December 18, 2014

Raw banana wedges in sauce recipe

Have you ever thought of making a raw banana Chinese recipe? The recipe came out so tasty that my kiddo and hubby loved it like anything.